Pitango Gelato has revived traditional Italian ice cream-making methods to create pure, simple products in a sustainable way. We go to extremes to source the best ingredients on the planet, including organic grass-fed milk, cream, free-range eggs, raw cane sugar, fresh fruit and nuts and premium chocolates. And we use authentic Italian recipes to craft unique products of unparalleled quality and taste.
Pitango’s gelato and sorbets are free of artificial ingredients, colorings, flavorings and chemicals, and we also limit fat and sugar content.
Our loyal customers understand the difference in quality and price between imitators and the real thing, and we love to exceed their expectations.